Cosmetic ingredient

HYDROLYZED OLIVE FRUIT

HYDROLYZED OLIVE FRUIT is a cosmetic ingredient name. ANTIOXIDANT | SKIN CONDITIONING - EMOLLIENT | SKIN PROTECTING | UV ABSORBER. CAS -.

INCIHY0 products
CAS number
-
EC number
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Chemical description

Hydrolyzed Olive Fruit is the hydrolysate of Olea Europaea (Olive) Fruit derived by acid, enzyme or other method of hydrolysis

Catalogue presence

Products containing this ingredient

The list follows the composition declared by the source record and preserves the name found there.

No catalogue product was linked to this ingredient.